★★★★★ Sourdough Bread Bowl Sandwich Recipe photo by Taste of Home Prep: 15 min. Cook: 25 min. + standingMakes 8 servings Ingredients 1 round loaf sourdough bread (1-1/2 pounds)1/2 cup honey mustard salad dressing4 slices sharp cheddar cheese1/3 pound thinly sliced deli ham4 slices smoked provolone cheese1/3 pound thinly sliced deli smoked turkey1 tablespoon butter, … Continue reading Sourdough Bread Bowl Sandwich
Gruyere and Egg Burgers
★★★★ Gruyere and Egg Burgers Total Time Prep: 30 min. Cook: 20 min.Makes 8 servings Ingredients 1/2 cup mayonnaise2 garlic cloves, minced1 teaspoon lemon juice1/2 teaspoon grated lemon zest CHEESEBURGERS: 2 pounds lean ground beef (90% lean)1 tablespoon stone-ground mustard1 tablespoon olive oil1 teaspoon dried thyme1/2 teaspoon salt1/2 teaspoon pepper8 slices Gruyere or aged Swiss … Continue reading Gruyere and Egg Burgers
Brisket Sandwich with Garlic sauté Potatoes and Coleslaw
This Slow cooked brisket sandwich with garlic sauté potatoes and homemade coleslaw are proper cookout sandwiches perfect for Memorial Day!
Catfish Sandwiches with Creole Mayonnaise
★★★★★ Recipe by Cooking Light October 2007 Credit: Beau Gustafson; Jan Gautro Recipe Summary Yield: 4 servings (serving size: 1 sandwich) Nutrition Info Ingredients Ingredient Checklist Cooking spray4 (6-ounce) catfish fillets1 ½ teaspoons Cajun seasoning4 (1 1/2-ounce) hamburger buns3 tablespoons fat-free mayonnaise1 ½ teaspoons minced shallots1 ¼ teaspoons whole-grain Dijon mustard½ teaspoon fresh lemon juice4 curly leaf lettuce leaves4 (1/4-inch-thick) … Continue reading Catfish Sandwiches with Creole Mayonnaise
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