Grilled Potatoes With Red Miso Butter

★★★★ PHOTO BY LAURA MURRAY, PROP STYLING BY SOPHIE STRANGIO, FOOD STYLING BY SIMON ANDREW YIELD: 4 servings INGREDIENTS 1½ lb. baby Yukon Gold potatoes½ cup Diamond Crystal or ¼ cup Morton kosher salt4 Tbsp. unsalted butter2 Tbsp. red miso1 garlic clove, finely chopped1 Tbsp. seasoned rice vinegarFreshly ground black pepper2 Tbsp. chopped parsley PREPARATION … Continue reading Grilled Potatoes With Red Miso Butter

Tex-Mex Baked Potatoes

★★★★★ Credit: Kate Sears; Styling: Elizabeth Blake Recipe Summary Prep: 15 mins Cook: 1 hr 40 mins Total: 1 hr 55 mins Serves: 4 Nutrition Info Ingredients Ingredient Checklist 4 large russet potatoesVegetable oilSalt1 pound lean ground beef1 small onion, chopped1 clove garlic, minced1 tablespoon chili powder2 teaspoons cumin½ teaspoon oreganoSalt and pepper1 15-oz. can … Continue reading Tex-Mex Baked Potatoes