Gruyere and Egg Burgers

★★★★ Gruyere and Egg Burgers Total Time Prep: 30 min. Cook: 20 min.Makes 8 servings Ingredients 1/2 cup mayonnaise2 garlic cloves, minced1 teaspoon lemon juice1/2 teaspoon grated lemon zest CHEESEBURGERS: 2 pounds lean ground beef (90% lean)1 tablespoon stone-ground mustard1 tablespoon olive oil1 teaspoon dried thyme1/2 teaspoon salt1/2 teaspoon pepper8 slices Gruyere or aged Swiss … Continue reading Gruyere and Egg Burgers