★★★★ PHOTO BY LAURA MURRAY, FOOD STYLING BY PEARL JONES YIELD: 4–6 servings INGREDIENTS 1 Tbsp. fennel seeds2 Tbsp. dried oregano2–2½-lb. boneless pork shoulder (Boston butt)Grapeseed or other neutral oil (for pork)1 Tbsp. kosher salt, plus more3 chiles de árbol, torn in half, seeds removed if desired½ cup apple cider vinegar½ cup (1 stick) unsalted … Continue reading Grilled Pork Shoulder With Butter Vinegar Sauce
★★★★ Grilled Pineapple Chicken Recipe photo by Taste of Home Total Time Prep: 10 min. + marinating Grill: 10 min.Makes 4 servings Ingredients 1/4 cup unsweetened pineapple juice2 tablespoons sherry2 tablespoons soy sauce1/4 teaspoon ground gingerDash saltDash pepper4 boneless skinless chicken breast halves (6 ounces each)Grilled pineapple and sliced green onions, optional Directions In a … Continue reading Grilled Pineapple Chicken
★★★★ PHOTO BY LAURA MURRAY, PROP STYLING BY SOPHIE STRANGIO, FOOD STYLING BY SIMON ANDREW YIELD: 4 servings INGREDIENTS 1½ lb. baby Yukon Gold potatoes½ cup Diamond Crystal or ¼ cup Morton kosher salt4 Tbsp. unsalted butter2 Tbsp. red miso1 garlic clove, finely chopped1 Tbsp. seasoned rice vinegarFreshly ground black pepper2 Tbsp. chopped parsley PREPARATION … Continue reading Grilled Potatoes With Red Miso Butter
★★★★★ PHOTO BY JOSEPH DE LEO, FOOD STYLING BY ANNA STOCKWELL YIELD: 4 servings ACTIVE TIME: 45 minutes TOTAL TIME: 2 hours INGREDIENTS 1 Tbsp. black peppercorns4 tsp. cumin seeds1 1/2 tsp. crushed red pepper flakes2 Tbsp. brown sugar1 Tbsp. kosher salt1/2 tsp. ground cinnamon4 lb. St. Louis–style pork spareribs, cut into 3- or 4-rib … Continue reading Make-Ahead Instant Pot Grilled Ribs
★★★★★ Photo by Chelsea Kyle, Food Styling by Rhoda Boone YIELD: 4 servings ACTIVE TIME: 30 minutes TOTAL TIME: 1 hour (longer if cooking wings in batches) INGREDIENTS 2 pounds chicken wings (flats and drumettes attached or separated)6 medium garlic cloves, finely grated or pressed1/4 cup chopped rosemary, thyme, and/or oregano2 tablespoons vegetable oil1 1/2 … Continue reading 3-Ingredient Garlic-Herb Grilled Chicken Wings
★★★★★ PHOTO BY CHELSIE CRAIG, FOOD STYLING BY REBECCA JURKEVICH YIELD: Makes 4 INGREDIENTS 1 Tbsp. Dijon mustard2 tsp. Worcestershire sauce2 garlic cloves, finely grated2 Tbsp. plus 2 tsp. fresh lemon juice2 tsp. freshly ground black pepper, plus more1/3 cup plus 2 tsp. extra-virgin olive oil; plus more for grill6 Tbsp. mayonnaise1/4 cup chopped cornichons … Continue reading Grilled Chicken Caesar Sandwiches
★★★★★ Credit: Annabelle Breakey; Styling: Robyn Valarik Recipe Summary Total: 30 mins Yield: Serves 4 Nutrition Info Ingredients Ingredient Checklist 8 slices (about 11 oz.) rustic sourdough or Italian country bread2 large garlic cloves, halved1 tablespoon olive oil8 slices (6 oz.) mozzarella cheese2 ripe heirloom tomatoes, thinly sliced½ cup thinly sliced roasted red peppers16 large … Continue reading Grilled Caprese Sandwiches
★★★★ PHOTO BY LAURA MURRAY, PROP STYLING BY SOPHIE STRANGIO, FOOD STYLING BY SIMON ANDREWS YIELD: 4–6 servings INGREDIENTS 2 lb. assorted mushrooms (such as crimini, shiitake, and/or maitake), wiped clean, trimmed, torn into big pieces if large7 Tbsp. extra-virgin olive oil, dividedKosher salt2 Tbsp. Champagne vinegar or white wine vinegar1 tsp. Aleppo-style pepper1 tsp. … Continue reading Grilled Mushroom Antipasto Salad
Preparation Time: 20 Min Serves: 6 Difficulty: Easy Main Ingredients: 7 large plum tomatoes1 tsp ( 5 mL) olive oil1 cup ( 250 mL) crumbled feta2 tbsp ( 30 mL) finely chopped fresh mint or basil or basil pesto1/4 tsp ( 1 mL) freshly ground black pepper Cooking Preparation of the Recipe: 1. Lightly grease … Continue reading Grilled Stuffed Plum Tomatoes
Chicken Scratch Recipes 
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