★★★★ Chinese Egg Drop Soup - kitchen Nostalgia Cook Time: 10 mins Total Time: 10 mins Servings: 2 Ingredients 3 cups chicken broth1 slice bacon about 2 oz1/2 tsp oyster sauce1/2 inch piece of ginger2 scallions1/4 cup cooked corn1 Tbsp + 1 tsp cornstarch1 egga few drops sesame oilsalt pepper Instructions In a saucepan or a pot, bring chicken broth to a boil together with bacon, oyster sauce, ginger and 1 whole scallion. Cook … Continue reading Chinese Egg Drop Soup
Gruyere and Egg Burgers
★★★★ Gruyere and Egg Burgers Total Time Prep: 30 min. Cook: 20 min.Makes 8 servings Ingredients 1/2 cup mayonnaise2 garlic cloves, minced1 teaspoon lemon juice1/2 teaspoon grated lemon zest CHEESEBURGERS: 2 pounds lean ground beef (90% lean)1 tablespoon stone-ground mustard1 tablespoon olive oil1 teaspoon dried thyme1/2 teaspoon salt1/2 teaspoon pepper8 slices Gruyere or aged Swiss … Continue reading Gruyere and Egg Burgers
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