Hens in a Blanket

★★★★ Hens in a Blanket Preparation Time: 10 Min Serves: 2 Difficulty: Easy Main Ingredients: 1 (9 ounce) package chicken breast tenders1 (8 ounce) can refrigerated crescent rollsCheddar cheese slices Cooking Preparation of the Recipe: Preheat oven to 400 degrees F.Unroll crescent rolls; separate into triangles. Top each triangle with a chicken tender and slice … Continue reading Hens in a Blanket


★★★★★ PARMESAN CRUSTED CHICKEN BREASTS By: dieTTaste.com Parmesan Chicken Breasts Course: Main Course Cuisine: Italian Keyword: parmesan crusted chicken breast Servings: 4 Author: dieTTaste Ingredients 2 inch boneless skinless chicken breasts, pounded 1/4- thick1/4 cup whole wheat flour1 egg beaten1/2 cup whole wheat breadcrumbs1/3 cup grated Parmesan cheese1 teaspoon mixed herbs like oregano, thyme, parsley, paprika1/8 teaspoon salt1/8 teaspoon ground black peppervegetable oil for frying1/2 cup marinara sauce1/2 cup reduced fat mozzarella cheese shredded Instructions In a plate, combine whole wheat … Continue reading PARMESAN CRUSTED CHICKEN BREASTS

Grilled Pineapple Chicken

★★★★ Grilled Pineapple Chicken Recipe photo by Taste of Home Total Time Prep: 10 min. + marinating Grill: 10 min.Makes 4 servings Ingredients 1/4 cup unsweetened pineapple juice2 tablespoons sherry2 tablespoons soy sauce1/4 teaspoon ground gingerDash saltDash pepper4 boneless skinless chicken breast halves (6 ounces each)Grilled pineapple and sliced green onions, optional Directions In a … Continue reading Grilled Pineapple Chicken

Honey-Glazed Pepper Chicken

★★★★ PHOTO BY LAURA MURRAY, PROP STYLING BY SOPHIE STRANGIO, FOOD STYLING BY SIMON ANDREWS YIELD 4 servings INGREDIENTS 2 Tbsp. black peppercorns4 Tbsp. pink peppercorns, divided6 tsp. Diamond Crystal or 3¼ tsp. Morton kosher salt, divided1 (3½–4-lb.) whole chicken1 Tbsp. vegetable oil, plus more for grill2 medium Fresno chiles, thinly sliced½ cup fermented garlic … Continue reading Honey-Glazed Pepper Chicken

Crispy Chicken Over Turmeric-Lemon Cabbage and Peas

★★★★ PHOTO BY JOSEPH DE LEO, FOOD STYLING BY MICAH MARIE MORTON YIELD: 3–4 servings ACTIVE TIME: 50 minutes TOTAL TIME: 1 hour 40 minutes INGREDIENTS 1 tsp. cumin seeds, coarsely crushed1 tsp. garlic powder1 tsp. ground coriander½ tsp. ground turmeric2 tsp. kosher salt, divided, plus more2½ lb. skin-on, bone-in chicken thighs (5–6)2 tsp. extra-virgin … Continue reading Crispy Chicken Over Turmeric-Lemon Cabbage and Peas

Hot Chicken and Doffles

★★★★ Credit: Caitlin Bensel; Food Styling: Mark Driskill, Deb Wise, Margaret Dickey; Prop Styling: Heather Chadduck Recipe Summary Active: 20 mins Total: 35 mins Yield: Serves 3 (serving size: 3 chicken cutlets, 2 doffles) Ingredients Ingredient Checklist 6 glazed doughnuts9 (4-oz.) chicken breast cutlets1 ½ teaspoons kosher salt, divided1 ½ teaspoons black pepper, divided2 cups whole buttermilk2 … Continue reading Hot Chicken and Doffles