★★★★★ PHOTO BY NICK EVANS What is a Smashburger? The idea behind a Smashburger is that instead of letting a big, fat burger languish on the grill to cook, you add the burger meat to a rip-roaring hot skillet or griddle and smash it as it cooks for the first few seconds. The heat plus … Continue reading Smashburger
★★★★ Gruyere and Egg Burgers Total Time Prep: 30 min. Cook: 20 min.Makes 8 servings Ingredients 1/2 cup mayonnaise2 garlic cloves, minced1 teaspoon lemon juice1/2 teaspoon grated lemon zest CHEESEBURGERS: 2 pounds lean ground beef (90% lean)1 tablespoon stone-ground mustard1 tablespoon olive oil1 teaspoon dried thyme1/2 teaspoon salt1/2 teaspoon pepper8 slices Gruyere or aged Swiss … Continue reading Gruyere and Egg Burgers
Preparation Time: 10 Min Serves: 4 Difficulty: Easy Main Ingredients: 6 1/2 oz. Chunk Lite Tuna can, drained 1/4 c Onion, minced1 c Dry Bread Crumbs Leaf Lettuce1 Egg, slightly beaten 4 Hamburger Buns, toasted1/2 c Minced Celery Tomato slices1/2 c Salad Dressing Cooking Preparation of the Recipe: Mash tuna with a fork. Mix in … Continue reading BBQ Tuna Burgers
Chicken Scratch Recipes 